(2pcs. per order)
| Ebi (Cooked Shrimp) | 4.50 | |
| Maguro (Red Tuna) | 4.50 | |
| Hamachi (Yellowtail) | 4.50 | |
| Hirami (Halibut) | 4.50 | |
| Hotate Gai (Scallop) | 3.95 | |
| Hokki Gai (Hen Clam) | 3.95 | |
| Unagi (Fresh Water Eel) | 4.50 | |
| Ika (Calamari ) | 3.95 | |
| Ikura (Salmon Roc) | 4.50 | |
| Inari (Fried Bean Curd) | 3.00 | |
| Kanikama (Cooked Crab) | 3.25 | |
| Amaebi (Sweet Shrimp) | 6.95 | |
| Seared Tuna | 5.50 | |
| Uni (Sea Urchin) | market price | |
| Saba (Mackerel) | 3.95 | |
| Sake (Salmon) | 4.50 | |
| Tako (Octopus) | 4.50 | |
| Tai (Red Snapper) | 4.50 | |
| Tamago (Omelette) | 3.50 | |
| Tobiko (Flying Fish Roe) | 4.50 | |
| White Tuna | 4.50 | |
| Toro |
Fatty Tuna |
10.95 |
| Sun Rise |
Tuna Tobiko over (Uzura) |
7.95 |
| Sun Set |
Hamachi Tobiko over (Uzura) |
7.95 |
| Chop Hotate |
Spicy Chop Scallop with Sauce |
5.95 |
| Dragon Eye |
Ebi, Tobiko & Quail Egg on Top |
6.95 |
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